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Title : Food and Beverage Attendant - Department of the Army - Fort Knox, KY
link : Food and Beverage Attendant - Department of the Army - Fort Knox, KY

Food and Beverage Attendant - Department of the Army - Fort Knox, KY

Summary

Fort Knox is a certified Kentucky city, covering 109,054 acres in three Kentucky counties. It is the sixth largest urban community in the Commonwealth of Kentucky with a long and rich history. Fort Knox is adjacent to the city of Radcliff, 15 miles north of Elizabethtown, and approximately 35 miles south of Louisville.
This position is located at Lindsey Golf Course.

Duties

• Prepares a limited variety of short order fast food items such as hamburgers, hot dogs, fish and chicken sandwiches, pizzas, French fries, etc.
• May work on a mobile eating cart driving around to deliver food and drink to patrons.
• Assures that tables/work surfaces are promptly cleared and cleaned.
• Performs other duties as assigned.

For a complete description of major duties and responsibilities click here.

Travel Required

• Occasional Travel
• Less than 5% for possible training.

Relocation Authorized

• No

Job Requirements

Key Requirements

• Direct Deposit and Social Security Card is required
• Meet qualification/eligibility/background requirements for this position
• Satisfactorily complete an employment verification (E-Verify) check
• A one year probationary period may be required
• Health and Immunization screening is required

Qualifications

Experience or training that indicates sufficient knowledge, skills, and abilities to perform the duties of this position consistent with acceptable practices of the trade including but not limited to:
1. Must meet state/local age requirements at the time of appointment if serving alcoholic beverages.
2. Ability to work without more than normal supervision.
3. Ability to keep things neat, clean, and in order.
4. Possess basic food preparation and handling techniques.
5. Ability to interpret verbal and written instructions.
6. Knowledge of basic sanitation principles.
7. Ability to use and maintain kitchen tools and equipment.
8. Able to lift and move objects up to 40 pounds and frequently walk, bend, stoop, pull, push and reach.



Conditions of Employment
1. If selected, a completed and signed copy of our job application form (DA Form 3433) is required prior to entrance on duty. (Click here to view form).
2. Physical is required.
3. Must work nights, weekends and holidays.
4. Satisfactory completion of a minimum of 4 hours initial food sanitation and safety training is required within 30 days of employment and a minimum of 4 hours refresher training annually.

Security Clearance

Not Applicable

Apply

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